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Nashville Hot Chicken Tenders
Rated 4.5 stars by 101 users
Category
Dinner, Lunch, Main Dish
Servings
3 - 4
Prep Time
6
Cook Time
10
Author:
Jason Murff
Air-fried Nashville Chicken Tenders seasoned with Crispy's mango habanero seasoning and Infidel pork rub is an explosion of bold flavors and satisfying crunch in every bite. These chicken tenders are made from juicy, tender chicken breast that's been coated in a crispy, crunchy breading and air-fried to a golden brown, these tenders are a tactical move towards a healthier and more flavorful meal.
Crispy's mango habanero seasoning is a blend of sweet and spicy flavors that feature the tropical taste of mango along with the heat of habanero pepper, while Infidel pork rub is a savory blend of herbs and brown sugar that adds a delicious sweetness to the chicken tenders.
Whether you're looking for a quick bite or a hearty meal to fuel up, these Air fried Nashville chicken tenders are a must-try. So don't hesitate to dig into these flavor-packed tenders that are guaranteed to satisfy your cravings and keep you fueled for action.
Ingredients
-
Dongs and Donkey Dong Juice
Chicken Tenders
- Greek Yogurt (114 grams)
-
Fire Chief Hot Sauce (45 grams)
-
Crispy's Mango Habanero
-
Infidel Pork Rub
- Panko Bread Crumbs
Directions
Start by putting your chicken tenders in a bowl or ziplock bag and pouring Donkey Dong juice inside the bowl or bag and let marinade for at least 4 hours.
- After your chicken tenders have marinaded, strain the juice from the chicken and place into a ziplock bag and set to the side.
In a mixing bowl, add 114 grams of greek yogurt with 45 grams of Fire Chief Hot Sauce, 1.5 tablespoons of Crispy's Mango Habanero Seasoning and .5 tablespoon of Infidel Pork Rub and then stir with a spoon.
Pour half of your mixture onto your chicken that's in the ziplock bag. Save the other half!
Left the air out of the ziplock and make sure you seal it because now you gotta roll it around and make sure all those dong juice-covered chicken tenders get coated in this mixture!
Then throw it in the fridge for a few hours
Add 1.5 cups of Panko bread crumbs and mix in a bit of Crispy's Mango Habanero for an extra kick, we put about a teaspoon.
- Coat the chicken in the panco breadcrumbs and place them in your air fryer.
We set our air fryer to 400°F for 10 - 15 minutes.
Once they are done, put them on a plate, top the chicken tenders with some Donkey Dong Pickles and dunk in your sauce!!!
- Enjoy!
Recipe Video
Recipe Note
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Find Similar Recipes
- Protein(s): Chicken Recipes
- Products: Crispy's mango habanero Donkey dongs Fire chief Infidel
- Category: Main dish
- Cuisine: American
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