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Texas Trash Cans
Rated 3.3 stars by 73 users
Category
Snacks, Munchies
Cuisine
American
Servings
5-6
Prep Time
10 minutes
Texas Trash Can is snack-time gold! Thanks to Grill Your Ass Off Seasonings, this mix is irresistibly tasty.
Making Texas Trash is a breeze – less than 10 minutes from start to finish! Melt butter, mix ingredients, stir, and bake! It's perfect for parties, holiday gifts, or satisfying snack cravings year-round!
Ingredients
- 2 cups Rice Chex®
- 2 cups Corn Chex®
- 2 cups Cheerios®
- 2 cups original flavor Bugles®
- 1 cup original flavor Fritos®
- 1 cup oyster crackers
- 1 cup small pretzels
- 1 cup mixed nuts
- 3/4 cup butter, softened
-
4 tablespoons of any Grill Your Ass of Seasonings
-
Pulp MX Queso for dipping
Directions
Preheat the oven to 250 degrees Farenheit.
In a large bowl, combine all of the snack ingredients. You will need a total of 12 cups of dry ingredients in the combination of your choosing.
Set aside.
To a medium glass, microwave-proof bowl, add Grill Your Ass Off Seasoning of choice. Cover the bowl with wax paper and place in the microwave.
Cook on high for 1 minute or until the butter is completely melted. Remove from the microwave and whisk to combine GYAO Seasoning well.
Pour the seasoning over the snack ingredients. Stir to coat all of the snack ingredients well.
Transfer to a large baking or roasting pan and spread out evenly.
Bake for 1 hour, stirring every 15 minutes.
Turn out onto several layers of paper towels to cool.
Store, for up to one week, in an airtight container when cool.
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