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STORE SAMPLES
INGREDIENTS:
- 9 oz package of oyster crackers
- 1/2 cup canola oil
- 1 oz Grill your Ass Off Seasoning you are going to sample
Directions:
- Toss in a bowl whisk together the oil and seasonings.
- Pour over the oyster crackers in a large bowl. Toss and stir well to coat all the crackers.
NOTES:
Store the Seasoned Oyster Crackers in an airtight container for up to a week. No need to refrigerate.
Texas Trash Can Recipe
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Servings: 12 1-cup servings
Ingredients:
- 2 cups Rice Chex®
- 2 cups Corn Chex®
- 2 cups Cheerios®
- 2 cups original flavor Bugles®
- 1 cup original flavor Fritos®
- 1 cup oyster crackers
- 1 cup small pretzels
- 1 cup mixed nuts
- 3/4 cup butter, softend
- 4 tablespoons or to taste of ANY GRILL YOUR ASS OFF SEASONING
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Instructions:
- Preheat the oven to 250 degrees F.
- In a large bowl, combine all of the snack ingredients. You will need a total of 12 cups of dry ingredients in the combination of your choosing. Set aside.
- To a medium glass, microwave-proof bowl, add the seasoning. Cover bowl with wax paper and place in the microwave. Cook on high for 1 minute or until the butter is completely melted. Remove from the microwave and whisk to combine GYAO Seasoning well.
- Pour the seasoning over the snack ingredients. Stir to coat all of the snack ingredients well. Transfer to a large baking or roasting pan and spread out evenly.
- Bake for 1 hour, stirring every 15 minutes. Turn out onto several layers of paper towels to cool. Store, up to one week, in an airtight container when cool.
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