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Lemon Pepper Surf & Turf
Rated 5.0 stars by 85 users
Category
Main Dish
Cuisine
American
Servings
3-4
Prep Time
15 minutes
Cook Time
20 minutes
Indulge in the ultimate savory delight with our NY Strip and lemon pepper shrimp skewers. Sink your teeth into succulent, perfectly grilled New York Strip steak, expertly seasoned and finished with rich cowboy butter, locking in flavor with every bite. Each tender strip of beef is a testament to quality and taste.
Directions
Season all the NY Strips on both sides with Gunpowder Steak & Brisket Seasoning
- Place your shrimp on skewers
- Season the shrimp skewers on both sides with M26 Lemon Pepper
- Set up your grill for two-zone cooking
- Place the NY Strips on the hot side of the grill
- Flip them periodically till you get a nice crust
- Place them on the cool side of the grill till they reach an internal temp of 133 degrees
- Grill your shrimp skewers on high heat till the internal temp reaches 143 degrees
- Let the steaks cool for 10-15 minutes before slicing
- Slice up your steaks
- Drizzle Cowboy Butter over the top of the NY strip and lemon pepper shrimp
Recipe Video
Recipe Note
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