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Homemade Donkey Dong Dip Appetizer
Rated 5.0 stars by 53 users
Category
Dip
Cuisine
American
Servings
4-6 people
Prep Time
15-20 minutes
Cook Time
N/A minutes
If you LOVE pickles this dip is for you!
Ingredients
-
10 Donkey Dong Slices
-
1 Tablespoon of Platoon Sergeant
-
3/4 cup of sour cream
-
1/4 cup of mayo
-
2 tablespoons of fresh chopped dill
-
1/4 cup of Chopped white onion
-
1/2 Tablespoon of pickle juice
-
Potato or Tortilla Chips
Directions
Add all listed ingredients into a mixing bowl
Mix your ingredients thoroughly by hand or with mixer
Once all ingredients are mixed together place into a dip bowl and top with some fresh dill for garnish
Place in the refrigerator for a minimum of two hours ( I recommend 3-4 hours)
Plate up with some chips and enjoy!
Recipe Video
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