Skip to content
Smoked Cajun Salmon
Rated 4.4 stars by 82 users
Category
Seafood
Cuisine
Seafood
Servings
3-4
Prep Time
5-10 minutes
Cook Time
45-60 minutes
Wanna Spice up a traditional dish? Try our Smoked Cajun Salmon
Directions
Season the whole salmon fillet with Claymore Cajun Seasoning
Slice lemons into slices and place along the salmon fillet
Place salmon in your smoker at 225 degrees
Heat up a frying pan on medium low heat and coat the pan in your cooking oil
Place your asparagus in the pan and season with Platoon Sergeant Seasoning to taste
Once the salmon reaches 145 degrees internal take it off the smoker
Sprinkle chopped parsley over the salmon fillet
Sprinkle a pinch of Alder wood Smoked Sea Salt
Plate and enjoy!
Recipe Video
Recipe Note
Spritz some more lemon juice for some extra zest!
Find Similar Recipes
- Protein(s): Fish Recipes Salmon Recipes Seafood Recipes
- Preparation: Smoke Dishes
- Products: Alder wood smoked sea salt Claymore cajun Platoon sergeant Smoke
- Category: Main dish
- Cuisine: American
Alder Wood Smoked Sea Salt,American,Claymore Cajun,Fish,Gourmet Duck Fat,Main Dish,Platoon Sergeant,Salmon,Seafood,Smoke, - Alder Wood Smoked Sea Salt,Atomic Dongs,Bacon Bourbon BBQ Sauce,BBQ Sauce,Beef Jerky,Black Cherry Smoked Sea Salt,Cannibal,Claymore Cajun,Crispy's Mango Habanero,Donkey Balls,Donkey Dongs,Fire Chief,Gunpowder,Honey Habanero BBQ Sauce,Infidel,Lime Beer Salt,Ma Deuce,Platoon Sergeant,Pop Smoke,Ranch Dip,RPG Rib Glaze,Smoked Salt,Spicy Ranch Dip,Standard Issue Salt & Pepper,Whiskey Smoked Sea Salt,Willie Pete
