Spicy Margarita Cocktail
Rated 5.0 stars by 1 users
Category
Cocktail, Drink
Cuisine
American, Mexican, Tex-Mex
Servings
2
Prep Time
5 minutes
If you're looking for the absolute best Spicy Margarita recipe to elevate your Taco Tuesday, summer BBQ, or weekend hangout, you've just found it. This isn't your average, run-of-the-mill restaurant drink. We're turning up the heat and the flavor by using our signature Grill Your Ass Off products to give this classic cocktail a serious edge.
Because the sweet-and-spicy kick of our Crispy’s Mango Habanero seasoning on the rim, perfectly balanced with the savory, fiery depth of our Atomic Dongs spicy pickle brine, creates a complex flavor profile you simply can't get anywhere else. This recipe is for the bold drinkers who want a cocktail with a real, unforgettable kick!
Ditch the boring salt rim and let’s mix up a masterpiece!
Ingredients
-
1.5 oz Tequila (your favorite brand)
-
3 oz Jalapeño Lime Mix
-
Splash of Atomic Dongs Pickle Juice (Adjust to your preferred spice level!)
-
Beer Salt
-
Crispy’s Mango Habanero Seasoning (for the rim)
-
Ice
Directions
Pour some Crispy's Mango Habanero seasoning onto a small plate. Wet the rim of your margarita glass with some lime or water and dip it into the seasoning for a perfectly coated, sweet-and-spicy rim.
Into the shaker, add 1.5 oz of Tequila and 3 oz of Jalapeño Lime Mix.
Pour in a splash of juice straight from your jar of Atomic Dongs. Pro-tip: Pour a little to start. This habanero garlic brine packs a punch! You can always add more if you like it extra spicy.
Fill the shaker with ice and shake vigorously until the ingredients are perfectly combined.
Pour the drink (ice and all) directly into your Mango Habanero-rimmed glass. Cheers!
You can always opt for a beer salt rim, or mix the beer salt with Crispy's
Serve this alongside some freshly smoked pulled pork nachos or grilled chicken fajitas!
Recipe Video
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- Products: Atomic dongs Crispy's mango habanero Lime beer salt
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